Turkey Breakfast Sausage

Ingredients

1 pound lean ground turkey
3/4 teaspoon salt
1/2 teaspoon rubbed sage
1/2 teaspoon pepper
1/4 teaspoon ground ginger

Directions

Crumble turkey into a large bowl. Add the salt, sage, pepper and ginger. Shape into eight 2-in. patties. In a nonstick skillet coated with nonstick cooking spray, cook patties over medium heat for 6-8 minutes on each side or until no longer pink and a meat thermometer reads 165 degrees F.

Free printables and updates

Lead gen photo b

Subscribe to get your free recipe cards and binder printables and our latest updates by email.

We hope you are enjoying your recipe cards and cookbook starter pack.
Share

The owner of this website, Breakfast Chef, is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking Family Breakfast Recipes to Amazon properties including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com.

Enjoy this blog? Please spread the word :)