Breakfast Breads

How To Make Breakfast Buns

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How To Make Breakfast Buns

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup sugar, divided
  • 1 tablespoon baking powder
  • 3 tablespoons butter or margarine
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 1 cup raisins
  • 1/2 teaspoon ground cinnamon

Instructions

  1. In a mixing bowl, stir together flour, 1/2 cup sugar and baking powder; cut in butter.
  2. Combine eggs, vanilla and milk; add to dry ingredients and stir just until moistened. Add raisins.
  3. Drop by tablespoonfuls onto greased baking sheet. Combine the cinnamon and remaining sugar; sprinkle over buns.
  4. Bake at 325 degrees F for 20-25 minutes or until light golden brown. Serve warm.
https://familybreakfastrecipes.com/how-to-make-breakfast-buns/

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Cranberry Orange Breakfast Bread

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Cranberry Orange Breakfast Bread

Ingredients

  • 1 1/8 cups orange juice
  • 2 tablespoons vegetable oil
  • 2 tablespoons honey
  • 3 cups bread flour
  • 1 tablespoon dry milk powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1 teaspoon salt
  • 1 (.25 ounce) package active dry yeast
  • 1 tablespoon grated orange zest
  • 1 cup sweetened dried cranberries
  • 1/3 cup chopped walnuts

Instructions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the cranberries and nuts at the signal, or about 5 minutes before the kneading cycle has finished.
https://familybreakfastrecipes.com/cranberry-orange-breakfast-bread/

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How To Make Apple Breakfast Bread

Ingredients

1/2 cup butter
1 cup sugar
2 eggs
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
2 apples – peeled, cored and chopped

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8×4 inch loaf pan.

In a bowl, mix the butter and sugar until smooth and creamy. Beat in the eggs.

In a separate bowl, sift together the flour, baking soda, salt, cinnamon, and cloves. Mix into the butter mixture until moistened. Fold in the apples. Transfer to the prepared loaf pan.

Bake 1 hour in the preheated oven, until a toothpick inserted in the center comes out clean. Cool in the pan for 15 minutes before removing to a wire rack to cool completely.

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